Details Condition: BRAND NEW Format: Paperback ISBN: 9780760393338 Publisher: Fair Winds Press Overview Healthy Indian Curry Dishes brings the vibrant, aromatic flavours of Indian cooking into the family kitchen with recipes that are simple, healthy and genuinely crowd-pleasing. Written by YouTube sensation and Michelin-trained chef Hari Ghotra, this paperback cookbook turns comforting curries, dhals and finger foods into everyday meals the whole family can enjoy, plus playful Indian twists on familiar favourites for fussy eaters. About the Book Fresh, flavourful and full of spice, Indian food has long been a household favourite, and Hari Ghotra shows just how easy it is to recreate that magic at home. This collection of recipes moves confidently from classic curries and dhals to finger foods, family meals and simple sides, all built around accessible ingredients and clear, achievable techniques. For picky kids or those new to spice, the book includes fun Indian-inspired reworkings of familiar dishes such as pizza and chicken wings, making it an ideal bridge between comfort food and authentic Indian cooking. Among the standout recipes readers can look forward to are Pepperoni Naanza, Ricotta Stuffed Pasta in Saag Masala, and Lamb Kebabs, alongside many more dishes designed to bring bold flavour to the weeknight table without excessive fat, sugar or unnecessary complexity. Hari's approach is rooted in balance: she focuses on nutritious, wholesome versions of beloved dishes rather than restrictive diet food, so nothing here feels like a compromise. Whether you're cooking for a family with varying spice tolerances, hosting a casual supper, or simply looking to expand your weeknight repertoire beyond the same rotation of meals, this book offers a practical, well-tested route into Indian home cooking. It's a book for cooks of all experience levels, with clear instructions that make ambitious-sounding dishes approachable for weeknight cooking. Simple, family-friendly Indian recipes for everyday cooking Healthier takes on classic curries, dhals and finger foods Fun Indian twists on familiar favourites like pizza and wings Written by a Michelin-trained, YouTube-famous Indian chef Great for spice beginners and adventurous cooks alike A thoughtful gift for food lovers and home cooks About the Author Hari Ghotra is an Indian chef and founder of one of the UK's leading Indian food digital platforms, offering hundreds of recipes, videos and blogs. Trained at Michelin-starred Tamarind of Mayfair, she has also worked as food and beverage manager for Virgin Atlantic, shaping onboard dining across global catering teams. Raised in a family where food was central to daily life, Hari learned authentic cooking from her mother before travelling to India to deepen her knowledge of regional flavours, ingredients and techniques, which she now shares widely online and in print. Why You'll Love This Cookbook Packed with vibrant, family-approved recipes and clever twists on classics, this paperback makes authentic Indian cooking feel effortless. It's the perfect addition for home cooks wanting healthier, spice-forward meals the whole household will actually ask for again. Please Note: Book(s) will be dispatched with UK ISBN as shown, and the UK edition cover may vary slightly from the image displayed.