Thompson and Morgan - Chilli Pepper Seeds - Fields of Fire - Red
Chilli Pepper 'Fields of Fire' is a vibrant and compact variety that brings both colour and heat to your home garden. Its bushy growth habit makes it an excellent choice for windowsill cultivation or patio containers, providing a striking display of bright red chillis throughout the season. Perfect for gardeners who enjoy harvesting their own fresh, fiery ingredients, this variety adds a spicy kick to any meal. Easy to grow and maintain, 'Fields of Fire' thrives in sunny positions and can be cultivated indoors or in sheltered outdoor locations. Whether used fresh, dried, or preserved, these potent chillis are a versatile addition to your culinary creations, combining visual appeal with delicious heat. How to Grow - Light: Full sun, or bright, indirect light if grown indoors. - Temperature: 18–20°C (64–68°F) for germination; protect from frost. - Watering: Keep soil consistently moist but well-drained. - Feeding: Weekly with high-potash fertiliser once fruits begin to set. - Humidity: Maintain higher humidity in greenhouses by damping paths; outdoor plants benefit from mulch. Fields of Fire: Compact bushy plant producing small, tapered chillis that turn bright red when ripe. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months). Decorative pots are not supplied.
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Details:Thompson and Morgan - Chilli Pepper Seeds - Fields of Fire - Red
Chilli Pepper 'Fields of Fire' is a vibrant and compact variety that brings both colour and heat to your home garden. Its bushy growth habit makes it an excellent choice for windowsill cultivation or patio containers, providing a striking display of bright red chillis throughout the season. Perfect for gardeners who enjoy harvesting their own fresh, fiery ingredients, this variety adds a spicy kick to any meal. Easy to grow and maintain, 'Fields of Fire' thrives in sunny positions and can be cultivated indoors or in sheltered outdoor locations. Whether used fresh, dried, or preserved, these potent chillis are a versatile addition to your culinary creations, combining visual appeal with delicious heat. How to Grow - Light: Full sun, or bright, indirect light if grown indoors. - Temperature: 18–20°C (64–68°F) for germination; protect from frost. - Watering: Keep soil consistently moist but well-drained. - Feeding: Weekly with high-potash fertiliser once fruits begin to set. - Humidity: Maintain higher humidity in greenhouses by damping paths; outdoor plants benefit from mulch. Fields of Fire: Compact bushy plant producing small, tapered chillis that turn bright red when ripe. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months). Decorative pots are not supplied.
Price now:
From
£2.99
To
£4.00
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Product Description
Chilli Pepper 'Fields of Fire' is a vibrant and compact variety that brings both colour and heat to your home garden. Its bushy growth habit makes it an excellent choice for windowsill cultivation or patio containers, providing a striking display of bright red chillis throughout the season. Perfect for gardeners who enjoy harvesting their own fresh, fiery ingredients, this variety adds a spicy kick to any meal. Easy to grow and maintain, 'Fields of Fire' thrives in sunny positions and can be cultivated indoors or in sheltered outdoor locations. Whether used fresh, dried, or preserved, these potent chillis are a versatile addition to your culinary creations, combining visual appeal with delicious heat. How to Grow - Light: Full sun, or bright, indirect light if grown indoors. - Temperature: 18–20°C (64–68°F) for germination; protect from frost. - Watering: Keep soil consistently moist but well-drained. - Feeding: Weekly with high-potash fertiliser once fruits begin to set. - Humidity: Maintain higher humidity in greenhouses by damping paths; outdoor plants benefit from mulch. Fields of Fire: Compact bushy plant producing small, tapered chillis that turn bright red when ripe. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Image may be included for illustration of supply but can vary due to seasonality changes (e.g. deciduous plants lose leaves in colder months). Decorative pots are not supplied.
Product Specifications
General | |
|---|---|
Color | red/light |
Size | 1 |
Brand | Thompson & Morgan |
Delivery, Returns & Refunds
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