This rambling rose produces large clusters of scented, semi-double, creamy-white flowers from July to September, followed by small red hips. It is a vigorous plant with a fast growth rate, reaching its best potential in full sun and fertile, moist, well-drained soil. It is fully hardy and ideal for covering structures, growing through trees, or filling wilder garden areas and north-facing walls. Our roses are field-grown and lifted in autumn. We pot them to maintain root hydration, though they remain dormant until spring. They can stay in pots through winter if fed and watered, but planting out promptly is recommended. Plants arrive pre-pruned, requiring only the removal of dead tips until routine pruning begins the following late winter.When planting, ensure the soil is not frozen. Dig a hole twice as wide as the roots and incorporate composted matter. Apply a general-purpose fertiliser and consider a root stimulant, especially in areas where roses were previously grown. Position the plant so the bud union sits at soil level, then back-fill and water thoroughly. Provide adequate support and tie stems in an open fan shape, training new shoots horizontally. If planting near a tree, place the rose a metre from the trunk or at the canopy's edge. Maintain generous watering until established and apply rose fertiliser and a manure mulch each spring, keeping it away from stems. For maintenance, remove one-third of the oldest stems once the space is filled. In smaller areas, remove flowered stems in late summer and shorten side shoots by two-thirds. Overgrown plants can be renovated from late autumn to late winter by keeping four to six young stems and cutting others to the base.